21 May 2010

The number of tea and time to master

The number of tea and time to master

A cup of tea in the tea, the brewing are also advised to acquire a certain number of "degree." General tea brewing after three or four times the basic no tea. According to the determination of the first tea decoction extract of the total water content of 50%; two open tea water extract of the total 30%; three open tea water extract of the total 10%; the four open was only 1-3% of the. These are for the green tea, black tea, etc., compared with the bubble Tieguanyin, and seven have fragrance statement. Chinese tea brand network cyppw.com

Tea time is short, the tea does not bubble up; tea for a long time will be bored cloud tea taste. Daily tea drink to promote better side foam side. Normal red and green to brew for five minutes is appropriate; broken black tea, green tea because of broken cutting action by the kneading, small particles, the ingredients easy to spill tea, brewing three to four minutes (as in tea or added sugar Milk also five minutes after the brewing is appropriate); tea by first boiling water poured over tea time with expensive, warm, and the tea is quite strong, so brewing time can be shortened to: the first time for a brew minutes and the second brew time for one and a half, and the third half of the fourth to two and a half, gradually increased so that the tea will not be the first thick and pale; Pressed to obtain a higher concentration of tea, with tea decoction boiling time should be controlled in 10 minutes or more.